Simple Way to Prepare Ultimate Left-over rice with vegs

Left-over rice with vegs
Left-over rice with vegs

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, left-over rice with vegs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Left-over rice with vegs is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Left-over rice with vegs is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook left-over rice with vegs using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Left-over rice with vegs:
  1. Get rice cooked
  2. Get mushrooms
  3. Make ready red pepper
  4. Make ready green pepper
  5. Get yellow pepper
  6. Make ready medium onion
  7. Make ready carrots
  8. Take baby marrow
  9. Get oil
  10. Prepare water
  11. Prepare satchet Benny spice
  12. Get butter
Steps to make Left-over rice with vegs:
  1. Your rice is already cooked so just leave aside
  2. Thinnely slice your vegetables excluding onion
  3. Chop your onion finely
  4. On a pan pour oil and water
  5. Add your vegetables And leave to steam
  6. Add Benny spice and stir
  7. After few minutes they will start to fry
  8. When they a bit crunchy add your rice and stir
  9. Add butter and mix
  10. Leave for few minutes and ready to serve

So that is going to wrap it up for this exceptional food left-over rice with vegs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!