Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sauteed leafy veges. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sauteed Leafy Veges is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sauteed Leafy Veges is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook sauteed leafy veges using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Leafy Veges:
- Make ready Buddhas tops
- Make ready Ginger, garlic
- Prepare Roasted garlic
Instructions to make Sauteed Leafy Veges:
- Just stir fry.
So that’s going to wrap it up for this exceptional food sauteed leafy veges recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
