Recipe of Speedy Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker
Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet (and a bit sour) beef, in crockpot/slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet (and a bit sour) beef, in crockpot/slow cooker using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Take 500 gr cube roll, cut about 5x5 cm
  2. Make ready 5 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Prepare 2 tomatoes, diced
  4. Take 1/2 onion, sliced thinly
  5. Take 100 ml water
  6. Make ready 1 tbsp oil
Instructions to make Sweet (and a bit sour) Beef, in Crockpot/Slow Cooker:
  1. Mix cube roll with homemade rub.
  2. Pour oil into the slow cooker. Line the slow cooker with onion, then tomatoes.
  3. Add the beef. If there's any rub left, put it in the slow cooker as well.
  4. Pour water into the slow cooker. Cover and cook HIGH for 3-4 hours or SLOW for 6-8 hours. If you like, shred the beef with two forks before serving.

So that is going to wrap this up for this exceptional food sweet (and a bit sour) beef, in crockpot/slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!