Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli parmesan snack bar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Broccoli Parmesan Snack Bar is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Broccoli Parmesan Snack Bar is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Prepare 3/4 cup sourdough crumbs
- Take 1 cup Broccoli pulse blend into snow flake
- Get 1/4 cup Parmesan cheese grated
- Make ready 1 Tsp onions finely chopped
- Take 1 teaspoon grounded flaxseeds
- Prepare 1 large egg
- Make ready 1 pinch salt
- Prepare 1 pinch pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that’s going to wrap this up with this exceptional food broccoli parmesan snack bar recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
