Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, doughnuts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Doughnuts is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Doughnuts is something that I’ve loved my entire life. They’re fine and they look wonderful.

A doughnut or donut (the latter spelling often seen in American English and Canadian English) (IPA: /doʊnət/) is a type of fried dough confection or dessert food. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries. Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. doughnut [ˈdəunʌt]Существительное. doughnut / doughnuts. Eventually, the labourers added doughnuts as a revenue stream, but often had to interrupt the display to dig a trench for dolly tracks or clean up after animals. The doughnut has lost its jam in the middle, and the upwardly mobile—the skilled—moved out to new towns and the countryside.

To begin with this particular recipe, we must prepare a few ingredients. You can have doughnuts using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Doughnuts:

1. Take maida
2. Prepare butter
3. Make ready sugar
4. Make ready dried active yeast
5. Get warm milk
6. Make ready icing sugar for glazing
7. Get cocoa powder
8. Make ready strawberry paste
9. Get orange paste
10. Prepare milk for making glazing mixture
11. Make ready icing sugar for dusting
12. Take chocolate decoration for garnishing

Easy and fun to make. "I am a HUGE doughnut fan, but only like cake doughnuts like these. Great texture and flavor; very easy! We frosted them and dipped them in sprinkles." DoughnutBackgroundThe doughnut is a fried ring or globule of sweet dough that is either yeast leavened or chemically leavened. The dough is mixed and shaped, dropped into hot oil and fried, and glazed.

Instructions to make Doughnuts:

1. Gather all the ingredients for making the dough at one place like maida, butter, yeast, sugar and milk.
2. Combine together maida, butter, sugar and yeast in a mixing bowl, mix them well with your fingertips until becomes crumbly.
3. Now add milk and knead it into a smooth dough.
4. Make a big ball from the dough and roll it into a big and little thick roti, with the help of a cutter cut into discs.
5. Now cut the small circles in the center of the big discs, giving the shape of doughnuts.
6. Take out the doughnuts in a plate, cover the plate with a cling film and keep it for 2 hours.
7. Now prepare the glaze, for this take icing sugar in three different bowls, put cocoa powder in one bowl, also take some milk, strawberry paste and orange paste.
8. Now add milk in cocoa powder mixture, add oramge paste in second bowl and strawberry paste in the third bowl.
9. Now add milk to the strawberry and orange mixture bowls and mix them well, so the three different glazing mixtures are ready.
10. After two hours the doughnuts have risen from the original size.
11. Now heat oil in a kadai, first on high flame, then make the flame low, slowly slide a doughnut in the hot oil, fry it by turning it at regular intervals, until becomes light brown from both the sides.
12. Fry all the doughnuts in the same way and take them out on an absorbant paper, take some icing sugar and dust on each doughnut.
13. Now decorate the ready doughnuts with different glazing and chocolate decoration, spread chocolate glazing on one doughnut, sprinkle some chocolate decoration on it, in the same way spread strawberry and orange glaze on other doughnuts too, and decorate them with different styles too.

We frosted them and dipped them in sprinkles." DoughnutBackgroundThe doughnut is a fried ring or globule of sweet dough that is either yeast leavened or chemically leavened. The dough is mixed and shaped, dropped into hot oil and fried, and glazed. Doughnut definition: A doughnut is a bread-like cake made from sweet dough that has been cooked in hot fat. Meaning, pronunciation, translations and examples. doughnut. A medium sized round thing with a hole in the middle.

So that’s going to wrap this up for this exceptional food doughnuts recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!