Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, iceberg salad with paprika chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Iceberg Salad with Paprika Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Iceberg Salad with Paprika Chicken is something which I have loved my whole life.

Spicy Lettuce Salad From Homegrown Fresh Iceberg Lettuce LeavesFavCounter. Make a variety of salads with help from an experienced culinary professional in this free video series. Pour the canola oil into a deep, heavy skillet until the oil fills the pan about an inch up the sides. I'm obsessed with smoked paprika at the moment and so I decided to fry it up with some chicken and throw together a really simple but super tasty salad.

To begin with this recipe, we have to prepare a few ingredients. You can have iceberg salad with paprika chicken using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Iceberg Salad with Paprika Chicken:

1. Get Chicken thighs
2. Take Garlic Cloves
3. Get Sweet Paprika
4. Make ready Cumin
5. Make ready Brown Sugar
6. Prepare Dried Oregano
7. Make ready Olive Oil
8. Take Juice from half lemon
9. Prepare Salt & Pepper
10. Take Iceberg lettuce, chopped
11. Make ready Cherry Tomatoes, halved
12. Get Carrot, shredded
13. Get Red Cabbage, shredded
14. Take Eggs
15. Get Bacon Strips
16. Get Parmesan cheese, shredded
17. Make ready Chili Flakes (optional), for garnish
18. Take Everything bagel seasoning (optional), for garnish
19. Prepare For the Dressing
20. Get Olive oil
21. Make ready Red Wine Vinegar (White wine vinegar or balsamic work too)
22. Prepare Red onion, finely chopped
23. Make ready Garlic, finely chopped
24. Get Dried Oregano
25. Prepare Salt & Pepper to taste

Full nutritional breakdown of the calories in chicken and iceberg lettuce salad based on the calories and nutrition in each ingredient, including Chicken Breast (cooked), no skin, roasted, Olive Oil, Kraft Light Done Right Italian Salad Dressing Calories per serving of chicken and iceberg lettuce salad. My favourite iceberg lettuce salad ever! The dill and coriander/cilantro is a unique herb pairing with iceberg lettuce that makes this really memorable. This years' Christmas menu is a seafood one.

Steps to make Iceberg Salad with Paprika Chicken:

1. Preheat the oven to 425F. In a small bowl add the paprtika, cumin, brown sugar oregano, salt & pepper, olive oil and lemon juice. Mix well.
2. Place the eggs into a small pot and fill with water. Bring to boil and turn it off. Cover and let the eggs cook for 15 minutes. After 15 minutes remove them from the hot water and place them in an ice bath (fill a bowl with ice and cold water) for a minute or two. I keep them in there until I am ready to peel them.
3. Pat the chicken dry with paper towels. Brush the mixture on both sides and place the thighs on a baking sheet. Drizzle with a little bit of olive oil. Arrange the garlic cloves around it. Bake for 25 minutes.
4. In the last 15 minutes, arrange the bacon on a wire rack which is put on top of a foil layered baking sheet (no mess, you are welcome). Place in the oven next to the chicken and bake for 15 minutes. Chop into small pieces when done.
5. Make the dressing. In a mixing bowl add the dressing ingredients and whisk well.
6. Make the salad mix. In a large mixing bowl add the iceberg lettuce, carrots and cabbage. Pour the dressing and toss to combine.
7. When the eggs are ready peel them and cut them in two. Take the chicken out of the oven and cut into cubes or stripes.
8. Arrange your salad. Put the salad mix as a base, arrange the chicken thighs in the middle, top it with bacon. Add the tomatoes, parmesan cheese and eggs. Top with more dressing if desired. Top with some chili flakes and Everything Bagel Seasoning. Enjoy!

The dill and coriander/cilantro is a unique herb pairing with iceberg lettuce that makes this really memorable. This years' Christmas menu is a seafood one. It is called Chicken Paprika but I was expecting some more depth and maybe a more complex flavor. Definitely will be making this one again. I served this with 'Sylvia's Easy Greek Salad' an AR recipe.

So that is going to wrap it up for this special food iceberg salad with paprika chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!