Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, paleo herb scones. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paleo Herb Scones is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Paleo Herb Scones is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have paleo herb scones using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paleo Herb Scones:

1. Prepare 2 1/2 cups ground almonds
2. Take 1/2 tsp salt
3. Make ready 1 tsp baking soda
4. Make ready 2 eggs
5. Prepare 1/2 tbsp fresh rosemary, chopped
6. Make ready 1/2 tsp dried tarragon
7. Prepare 1/4 cup melted coconut oil

Steps to make Paleo Herb Scones:

1. Combine the almonds, salt and baking soda in a bowl.
2. In a separate bowl, whisk together the coconut oil, eggs and honey. Then stir in the herbs.
3. Slowly stir the dry ingredients into the wet.
4. Bring the dough together in a sticky ball. Then roll gently into a sausage shape in a sheet of baking paper.
5. Cut the dough into rounds and place the rounds on a tray lined with baking paper.
6. Bake at 190 C for 15 mins or until golden brown and risen.

So that is going to wrap it up with this exceptional food paleo herb scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!