Steps to Prepare Super Quick Homemade Red Rice with Meatballs

Red Rice with Meatballs
Red Rice with Meatballs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red rice with meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Rice with Meatballs is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Red Rice with Meatballs is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Rice with Meatballs:
  1. Make ready Rice
  2. Make ready 1 cup long grain rice
  3. Take 3-1/3 cup water to boil rice
  4. Take 2 tablespoons extra virgin olive oil
  5. Get 1 teaspoon salt for rice
  6. Make ready 3 tablespoons parsley flakes
  7. Prepare Meatballs and Sauce
  8. Prepare 24 ounces Italian style meatballs see my recipes
  9. Prepare 1 quart pasta sauce I used Mids meat sauce
  10. Take 1/4 cup water to rinse sauce jar
  11. Get 1/3 cup capers
  12. Take 1-1/3 cup water
  13. Make ready 2 tablespoons sugar
  14. Get 12 ounces frozen or fresh cauliflower
  15. Take 1 teaspoon granulated garlic powder
  16. Get To taste salt if needed
Steps to make Red Rice with Meatballs:
  1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
  2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
  3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
  4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!

So that is going to wrap it up for this special food red rice with meatballs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!