Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, brad's chicken katsu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Brad's chicken katsu is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Brad's chicken katsu is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have brad's chicken katsu using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's chicken katsu:

1. Prepare For the tonkatsu sauce
2. Make ready ketchup
3. Prepare low sodium soy sauce
4. Take brown sugar
5. Make ready mirin
6. Prepare worchestershire sauce
7. Get ground ginger
8. Prepare ground mustard
9. Get minced garlic
10. Make ready For the chicken
11. Get chicken breast, sliced into 1/2 " strips
12. Take Prepared tempura batter

Instructions to make Brad's chicken katsu:

1. Slice chicken and put on a plate. Sprinkle with kosher salt and set aside.
2. Mix all of the ingredients for the sauce. Mix well and refrigerate until use.
3. Mix tempura batter. If you choose to use a boxed tempura follow recipe on box. Or make your own by mixing 1 cup rice flour w/ 2/3 cup ice water.
4. Heat deep fryer to 360 degrees.
5. Dip chicken in batter to coat well. Let excess drip off. Hold end of strip in hot oil for a few seconds then slowly lower into oil. This should keep the batter from sticking to the frying basket. Fry about 8 strips at a time. Fry for about 4 minutes. Drain on paper towels.
6. Serve chicken with the sauce on the side. Enjoy.

So that is going to wrap this up with this exceptional food brad's chicken katsu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!