Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, thai red curry noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Red Curry Noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Thai Red Curry Noodles is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have thai red curry noodles using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Thai Red Curry Noodles:

1. Make ready 1 nest of rice noodles per person
2. Make ready 2 Tablespoons Red Thai curry paste
3. Prepare Olive oil or whatever you have
4. Take 1 tin coconut milk
5. Make ready Pack stir fry veggies
6. Prepare 1 teaspoon soy sauce
7. Take Splash maple syrup
8. Prepare Lime juice
9. Get Fresh coriander
10. Get Spring onion

Steps to make Thai Red Curry Noodles:

1. Cook rice noodles according to package instructions. Once cooked set off to the side.
2. While the noodles are cooking, add a little How to a deep sided pan and add your veggies. Cook for about 5 minutes on medium heat or until soft.
3. Add the curry paste and stir until it coats the veggies. 1-2 minutes.
4. Add the coconut milk to the pan and stir until the paste has mixed into it. It should be a light reddish creamy colour. Add the soy sauce and splash of maple syrup. Simmer for 10 minutes until thickened.
5. Once simmered, add the cooked noodles to the pan and mix together. Take off the heat and add a splash of lime juice.
6. Serve immediately with coriander and spring onion for garnish.

So that is going to wrap this up for this special food thai red curry noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!