Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pumpkin red lentil stew - baby good. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pumpkin red lentil stew - baby good is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Pumpkin red lentil stew - baby good is something that I have loved my entire life. They are nice and they look wonderful.
There is nothing better than a warm, filling bowl of stew on a cold day. Fill up your senses and belly with this delicious Ethiopian Stew. Pumpkin, Chickpea, and Red Lentil Stew. I was thinking along the lines of a thick soup / stew.
To get started with this recipe, we have to prepare a few components. You can cook pumpkin red lentil stew - baby good using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin red lentil stew - baby good:
- Get Salt
- Get Cooking oil
- Make ready Red lentil
- Take Anchovies
- Prepare Spinach
- Take Pumpkin
- Make ready Big onion
- Prepare Tomato
Really good with greek yogurt mixed in. Like any stew or curry, this pumpkin lentil curry starts with plenty of aromatics. Is this a good meal prep recipe? Because red lentils cook so fast, they might melt into more of soup texture in the slow cooker.
Steps to make Pumpkin red lentil stew - baby good:
- Prep all your ingredients as below
- Heat your wok and cooking oil then fry anchovies,big onion and tomato.leave it for 2-3m until fragrance.
- Then add in pumpkin,red lentil and abit if water.mixed well then leave it for 5m u til pumpkin and lentil soft n cook. Then add in spinach. And salt.done… it is delicious. And yummy perfect for your pasta sauce too.
Is this a good meal prep recipe? Because red lentils cook so fast, they might melt into more of soup texture in the slow cooker. This hearty Vegan Red Lentil Stew is packed with vegetables for tons of flavor, and will keep you warm and full in the cold winter weather! Serve this Vegan Red Lentil Stew with some hearty bread (or pita like in the pictures) to make sure that you have complete proteins. This Ethiopian red lentil stew, Kik Wat, is a satisfying vegetarian dish spiced with berbere seasoning that is quick and easy to make.
So that’s going to wrap this up for this special food pumpkin red lentil stew - baby good recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!