Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, collard greens. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Collard Greens is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Collard Greens is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have collard greens using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Collard Greens:

1. Take collard greens, rinsed
2. Take bacon
3. Take small onion, diced
4. Prepare cider vinegar
5. Make ready 100% pure maple syrup
6. Prepare hot red pepper flakes (optional)
7. Get Salt,

Steps to make Collard Greens:

1. Remove the center ribs from the collard greens and discard. Cut the leaves into small strips.
2. Place the greens into a large sauté pan fitted with a lid. Turn the heat to medium, add 2 – 3 Tbsp. - of water and cover. Cook for several minutes until leaves are wilted.
3. Transfer the wilted collard greens to a plate and wipe the skillet dry. Turn the heat back on to - medium and cook the bacon on each side until brown. Drain the bacon on paper towels, but - leave the bacon grease in the pan. Break the cooked bacon into small pieces.
4. Add the diced onion to the bacon grease in the pan over medium heat. Cook until the onions are - soft, about 2 minutes
5. Add the collard greens back into the pan along with the vinegar, maple syrup, red pepper and ¼ - cup water. Simmer for 5 – 10 minutes until the liquid reduces then add the chopped bacon to the - pan and season with salt (if necessary).
6. Prep Suggestion: - Swap a smoked turkey neck for the bacon for a pork-free option.

So that’s going to wrap this up for this exceptional food collard greens recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!