Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, twice baked potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Twice Baked Potatoes is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Twice Baked Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have twice baked potatoes using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Twice Baked Potatoes:

1. Get baked potatoes
2. Take smoked bacon, cut into small pieces
3. Make ready small onion, finely diced
4. Take garlic clove, minced
5. Get dairy free cheese
6. Prepare salt and papper for seasoning
7. Make ready dairy free mayonnaise
8. Take sprinkle of fresh parsley
9. Get sprinkle of chilli flakes

Steps to make Twice Baked Potatoes:

1. Bake the potatoes in the microwave for about 7 minutes or in the oven at 180 oC for 1 hour - Slice the potatoes in half and scoop out the fluffy potato into a bowl and mash
2. Saute the onion, bacon and garlic in a shallow pan over a medium heat for 5 minutes - Stir the bacon mix into the mashed potatoes - Add in half the cheese and season with salt and pepper
3. Place the potato skins onto a tray and fill with the mashed potato mix - Top with the rest of the cheese
4. Bake at 180 oC for 15-20 minutes - Top with the mayo, parsley and chilli flakes

So that is going to wrap this up with this special food twice baked potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!