Steps to Make Ultimate Cabbage Rolls

Cabbage Rolls
Cabbage Rolls

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabbage rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabbage Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cabbage Rolls is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cabbage rolls using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cabbage Rolls:
  1. Take cabbage leaves, steamed or boiled until rollable (2 cabbages)
  2. Take 85% lean ground beef
  3. Prepare bulk Italian hot sausage
  4. Make ready uncooked white rice (Uncle Ben's)
  5. Take medium-large yellow onion
  6. Take large eggs
  7. Take ketchup
  8. Take milk
  9. Take mushrooms, chopped
  10. Get small handful of dry bread crumbs
  11. Make ready dried parsley
  12. Make ready dried thyme
  13. Get dried oregano
  14. Make ready garlic powder
  15. Get salt & pepper
  16. Take can crushed tomato (add 1/2 can water)
  17. Make ready cans fire-roasted diced tomatoes
Steps to make Cabbage Rolls:
  1. Core out cabbage, carefully separate leaves. Blanch 4-5 leaves at a time. About 5 minutes. Once you get your 24 leaves, boil the remaining heads of cabbage for 5 minutes. Roughly chop and set aside.
  2. Mix in all ingredients besides crushed and fire-roasted diced tomatoes. In a separate bowl, mix water and crushed tomatoes together.
  3. Take 2 9x13 pans, lightly coat bottom of pans with the crushed tomato mixture.
  4. Place cabbage leaf with steam down towards you. Place 3/4 cup meat mixture onto the leaf. Form into a 2x4 inch loaf. Roll cabbage like a burrito. Place in pan. Repeat 24 times. (12 per pan) Sprinkle the remaining cabbage on top.
  5. Pour the rest of the tomato mixture on top of the cabbage rolls. Pour on top 1 can of the fire-roasted diced tomatoes per pan.
  6. Covered with foil. Cook cabbage rolls at 350 degrees for 90 minutes. Enjoy!

So that is going to wrap it up for this exceptional food cabbage rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!