Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, collard greens. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Collard Greens is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Collard Greens is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have collard greens using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Collard Greens:

1. Get 2 bundles or large bag of Collard Greens
2. Prepare 1/2 lb. Bacon
3. Get 1 large Onion
4. Take 1-32 oz. Box Chicken Broth
5. Prepare 1 Salt & Pepper to Taste
6. Prepare 1 cook on medium heat covered about a hour. checking and stirrin

Steps to make Collard Greens:

1. I first dice my bacon and onion & saute them in a pan.
2. After I have de stemmed and washed my greens I add them to the pot. Add salt and pepper
3. Then I pour the entire box of chichen broth.

So that is going to wrap it up with this special food collard greens recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!