Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy dish of tofu and minced meat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat, Mapo tofu is one of the most popular ways to prepare tofu in China. Once I asked a group of non-Chinese friends who had experiences of real Chinese food: "What is your favourite tofu dish?" They all answered: "Mapo. 新型コロナウイルス拡大の影響により景気後退が不安視される中今日も張り切って賄い動画をアップする中華一筋厨房率いるＫＭＯ 気持ちが落ち込みそうな時はやっぱマジ美味い麻婆豆腐を熱々ご飯にかけてがっつくに限ります! I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish.

Spicy dish of Tofu and minced meat is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy dish of Tofu and minced meat is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy dish of tofu and minced meat using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spicy dish of Tofu and minced meat:

1. Take Tofu
2. Take ground pork (or chicken)
3. Get garlic, minced
4. Get ginger, minced
5. Prepare scallions
6. Get chili paste with fermented soy bean(豆板醤)
7. Take ☆2 TBSP cooking sake
8. Get ☆1 TBSP sweet bean sauce
9. Prepare ☆1 TBSP soy sauce
10. Get ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
11. Get ☆1 tsp sugar
12. Get ☆1 cup water
13. Prepare potato starch with 1/4 water
14. Make ready sesame oil

Tofu•ground pork (or chicken)•garlic, minced•ginger, minced•scallions•chili paste with fermented soy bean egg tofu•eggs beaten•mushroom•Minced pork meat•Green onions chopped•Minced mushroom•Minced carrot•Minced Mar Tai or Waterchestnut. The Japanese version of this famous Sichuan spicy dish (Mapo Tofu/Mapo Doufu) is made with readily available ingredients and it is a lot less oily but is still an incredible flavour explosion in a bowl - I want the sauce on tap! Spicy Warm Silken Tofu With Celery and Cilantro Salad. Mushrooms and Tofu With Chinese Mustard Greens.

Steps to make Spicy dish of Tofu and minced meat:

1. Wrap tofu with paper towel and microwave it for 3 minutes.
2. Separate scallion into green and white parts and mince them both.
3. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
4. Add ground pork until it changes the color, 3 minutes.
5. Lower the heat and add chili paste with fermented soy bean(豆板醤)
6. Add all the ingredients of ☆ into the pan and cook until it boils.
7. Add tofu and cook it until it boils again for 3 - 5 minutes to give the tofu flavor.
8. Turn the heat down to low and add potato starch with water mixture of potato starch and mix it very well. (The sauce will get thicker)
9. Turn the heat up and cook for one minute. Drizzle sesame oil and green scallions.

Spicy Warm Silken Tofu With Celery and Cilantro Salad. Mushrooms and Tofu With Chinese Mustard Greens. This dish was inspired by a Cantonese minced squab dish, but the idea works just as well with vegetable-based ingredients. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it. This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy.

So that is going to wrap it up with this special food spicy dish of tofu and minced meat recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!