Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, citrus scallops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Citrus Scallops is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Citrus Scallops is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have citrus scallops using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Citrus Scallops:

1. Prepare Red Bell Pepper, julienned
2. Prepare About 1/4+ large onion, chopped
3. Make ready garlic clove, minced
4. Get olive oil
5. Take sea scallops, quartered, bite-size
6. Prepare red pepper flakes or to taste
7. Take lime juice
8. Make ready + teaspoon grated lime zest
9. Take can Maderian Orange segments in juice, drained
10. Get Salt to taste
11. Get linguine

Instructions to make Citrus Scallops:

1. Prepare and assemble all ingredients
2. Place a pot with water for the pasta and heat to boiling. Add pasta and cook to your liking, keep warm.
3. In a large skillet, saute the, onions, pepper flakes, and garlic in oil until onions are translucent.
4. Add scallops, salt, lime juice, and zest and cook for about 2-3 minutes.
5. Reduce heat, stir in the orange sections to heat thoroughly.
6. Serve over Pasta. Good with a glass of Chadonnay.

So that’s going to wrap this up with this exceptional food citrus scallops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!