Steps to Make Award-winning M’hash Browns

M’hash Browns
M’hash Browns

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, m’hash browns. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

M’hash Browns is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. M’hash Browns is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have m’hash browns using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make M’hash Browns:
  1. Take Boiled Potatoes
  2. Make ready large Onion
  3. Take Egg
  4. Take Black Pepper
  5. Get Oil for cooking
  6. Prepare Small handful of Fresh Chives
Steps to make M’hash Browns:
  1. Cut Onion in half and remove outer brown layers and tops.. Leaving root part intact.
  2. Carefully slice down the Onion, almost to the roots, but not quite, in thin slices.
  3. Now cut crosswise to these, again as thinly as you can. You now have fine- diced Onions!
  4. Add to boiled Potatoes and mix well
  5. Add Pepper and beaten egg and combine until smooth.Add Chives and mix again. Squash into egg rings or make patties by hand.
  6. Fry in a little oil until nice and brown on both sides. Serve with whatever you wish. Or cool down, then freeze to enjoy via microwave later!

So that’s going to wrap this up for this exceptional food m’hash browns recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!