Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, collard greens. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Collard greens is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Collard greens is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook collard greens using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Collard greens:

1. Prepare beef brats or 1 whole pork sausage
2. Get Red bellpepper
3. Get bacon
4. Take stock collard greens
5. Make ready stock kale
6. Get Red potatoes.
7. Make ready yellow onion
8. Make ready Green onions.
9. Take pepper to your taste. I put a teaspoon.

Steps to make Collard greens:

1. Get a pan out. Put it on your stove. Turn heat to 8 cut your bacon and sausage into small pieaces put your bacon and sausage or( beef brats) in pan.
2. While your meats cooking cut your yellow onion and green onions as small or big as you would like I like myn with big chuncks. Peel your potatoes I choose not too I like myn with peel on so wash them and slice them into thin slices the thinner the faster it cooks. Look at you bacon if your bacon and sausage look like they're pretty hot and steamy add your onions and potatoes to you meat.
3. Now while that is cooking. Wash all your veggies. Cut your red bellpepper. And your kale and collard greens. Into bite size cuts. Now if your onions are getting soft and your potatoes look half cooked turn the heat on your stove between 6 and 7. Than add some pepper to your taste. I put a half of teaspoon of pepper. Than add my bell peppers and kale and collard greens. Add the other half of teaspoon pepper. And DO NOT add salt . Your bacon has that covered. Cover your pot and let steam for 10 min. Go stir it and than cover for 5 more min check your potatoes if those are soft your fork breaks the slices than it's all done. Enjoy.

So that’s going to wrap it up for this exceptional food collard greens recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!