Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable fritatta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable Fritatta is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegetable Fritatta is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook vegetable fritatta using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fritatta:

1. Make ready red pepper, deseeded & sliced
2. Prepare red onion, peeled & sliced
3. Take garlic clove, crushed
4. Take new potatoes, sliced
5. Make ready small courgette, diced
6. Prepare eggs
7. Get small bunch of chives, finely chopped
8. Get grated cheese

Instructions to make Vegetable Fritatta:

1. Preheat the oven to 160 fan. Gently cook the pepper, onion, and garlic over a medium heat, until they are softened.
2. Meanwhile place the new potatoes in a heatproof bowl with a small amount of water and microwave for 5-8 mins, until par-cooked.
3. Add the potatoes to the pan with the veggies, season well then continue to cook, covered, until the vegetables are cooked through and nicely browned.
4. Mean while beat the eggs, season well and add the chives.
5. Add the cooked vegetables and the courgette to an oven proof dish and pour over the egg mixture.
6. Cook in the preheated oven for 15 minutes, then sprinkle over the cheese.
7. Continue to cook for a further 10-15 minutes, until the egg is cooked through and the top is golden brown. Serve warm with a side salad.

So that’s going to wrap it up for this exceptional food vegetable fritatta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!