Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken chili potato poncho. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Chili Potato Poncho is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Chili Potato Poncho is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken chili potato poncho using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Chili Potato Poncho:

1. Make ready 10 dash Tabasco sauce ( or taco sauce )
2. Get 1 Chicken chili ( found in my recipes)
3. Take 4 Baked potatoes
4. Get 2 cup Shredded sharp cheddar cheese

Steps to make Chicken Chili Potato Poncho:

1. First is to make the chicken chili ( found in my recipes) or canned chili will work also.
2. Bake the potatoes at 400 for 1 hour or microwave for 12-15 minutes.
3. Once potatoes are done, cut in half and then score each half into bite size pieces .
4. Sprinkle potato with done of the cheese and Tabasco sauce. Then add the chili and repeat cheese and Tabasco sauce. You can place in oven for five minutes or microwave for 30 seconds just to melt the cheese through.

So that is going to wrap it up with this exceptional food chicken chili potato poncho recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!