Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, arroz con pollo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Arroz Con Pollo is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Arroz Con Pollo is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have arroz con pollo using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Arroz Con Pollo:

1. Take boneless, skinless chicken thighs
2. Take Salt and freshly ground black pepper
3. Take Paprika or smoked sweet paprika
4. Make ready extra-virgin olive oil
5. Make ready large onion or 2 medium onions, chopped
6. Prepare ribs celery, chopped
7. Take bell peppers, 1 red and 1 green
8. Get jalapenos, seeded and chopped
9. Take garlic, chopped
10. Make ready bay leaf
11. Get large ripe heirloom or organic beefsteak tomato, cored and chopped
12. Take saffron rice
13. Get warm water or chicken stock, heated through

Instructions to make Arroz Con Pollo:

1. Season the chicken liberally with salt, pepper, and paprika. Pre-heat a large, shallow pan, then add 1 tablespoon extra-virgin olive oil. Add the chicken an brown on all sides. Once browned, remove the chicken to a plate and drain off the fat.
2. Add the remaining tablespoon extra-virgin olive oil to the pan. Add the onions, celery, bell peppers, hot peppers, garlic and bay leaf to the pan. Cook 5 to 6 minutes to soften up a bit.
3. Add the tomatoes and rice, then stir in the water or stock. Add the chicken on top and cover the pot, cook 20-25 minutes, until rice is tender. Salt and pepper to taste. Alternatively, finish cooking the chicken in the oven at 375 for 10-15 minutes, then add to rice at the end.
4. To reheat - To reheat: Add 1/2 cup stock or water, sprinkled around the pan. Preheat the oven to 375 degrees F. Heat the dish in the oven until heated through.

So that’s going to wrap it up with this special food arroz con pollo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!