Easiest Way to Make Homemade Pinto Bean And Bacon Soup

Pinto Bean And Bacon Soup
Pinto Bean And Bacon Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pinto bean and bacon soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pinto Bean And Bacon Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pinto Bean And Bacon Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pinto Bean And Bacon Soup:
  1. Prepare (3) Cups Pinto Beans
  2. Prepare (8) Cups Water
  3. Make ready (6) Strips Bacon (Fried, chopped and grease reserved for soup)
  4. Take (2) Cups Beef Broth
  5. Take (1/2) Onion Chopped
  6. Make ready (1) Jalapeno deseeded and diced
  7. Prepare (2) Cloves Garlic Minced
  8. Make ready (3) Tbsp Chopped Green Chili's
  9. Take (1) Tsp Salt
  10. Prepare (1/2) Tsp Ground Cumin
  11. Make ready (1/2) Tsp Pepper
  12. Take (1/2) Tsp Chili Powder
  13. Take (1/4) Tsp Cayenne Pepper
Instructions to make Pinto Bean And Bacon Soup:
  1. Soak Beans overnight in a large pot no heat.
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
  4. Pour beans and liquid back into pot, turn heat to low.
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes.
  7. When done top with whatever you wish and Enjoy!

So that is going to wrap it up for this special food pinto bean and bacon soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!