Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cajun pork and lentils. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cajun Honey Pork Tenderloin - sweet and spicy pork tenderloin that's super tender and simply delicious. We loved this pork tenderloin, it was full of flavor and it was cooked to perfection. To get it so that it's perfect on the outside and perfect on the inside, you have to sear it first on all sides until it's. Air Fry, Pan Fry, Deep Fry, or Bake.
Cajun pork and lentils is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cajun pork and lentils is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cajun pork and lentils using 28 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun pork and lentils:
- Get lentils
- Prepare pork spare ribs strips, cut in small pieces
- Get pork fat
- Take jon cajun seasoning
- Prepare salt
- Take garlic powder
- Make ready onion powder
- Get smoked paprika
- Get paprika powder
- Get ground black pepper
- Prepare cayenne pepper
- Make ready thyme leaves
- Get dry oregano leaves
- Get cumin powder
- Get Mexican chili powder
- Take other ingredients
- Get diced onions
- Prepare diced red peppers
- Make ready diced green pepper
- Get diced carrots
- Take diced celery
- Prepare chopped tomatoes or chunky tomato sauce
- Get minced garlic cloves
- Take Cajun seasoning
- Prepare diced potato
- Make ready white wine
- Prepare + 1 cup. water
- Get salt
This is a recipe I am transferring here from an old handwritten recipe card. I have no idea where it came from, but I have made it many times over the years and we really like it. (There are several recipes for Cajun pork chops here, but the dry rub mixture in this recipe has different ingredients.) Roasted Pork With Lentils. Place the pork on a baking sheet and sprinkle with the breadcrumbs. The Best Canned Lentils Recipes on Yummly
Instructions to make Cajun pork and lentils:
- Check the lentils for stones or any foreign objects. - Place the lentils in a container, cover with plenty water and let them soak for a couple hours. - In a bowl mix all the spices for the Cajun seasoning. - Pad dry the ribs with paper towel and mix with 2½ teaspoons Cajun seasoning. Let them marinate for 1 hour. Save the rest of the seasoning for other Cajun recipes.
- Cut the vegetables and measure the rest of the ingredients. - Heat up at moderate temperature a large frying pan and melt the pork fat. When some of the fat becomes brown, remove and reserve. - Place the ribs in the frying pan and brown them on both sides. Remove to a deep pot.
- Add to the frying pan onion, garlic and brown them, trying to lose any particles sticking on the pan. - Add the rest of the vegetables, brown pieces of pork fat and sweat them for 3 minutes. - Add 1 teaspoon Cajun seasoning and cook for 1 minute. Add the vegetables and tomatoes to the pot with the ribs.
- Deglaze the frying pan with the wine or water and add to the ribs. - Incorporate the water, bring it to a boil, lower the flame and let the ribs cook slowly for 45 minutes. - Drain the soaking lentils. Add lentils, potatoes to ribs in the pot. - Let boil the liquid, lower the flame and cook slowly for 25 to 30 minutes or until lentils are soft.
- Serve the soup with a bit chopped tomatoes and cilantro on top.
Place the pork on a baking sheet and sprinkle with the breadcrumbs. The Best Canned Lentils Recipes on Yummly Pressure Cooker Vegan Chili, Hearty Lentil Soup, Pasta With Lentils. TIPS: You can make your own Cajun spice mix by blending paprika, cayenne pepper, garlic, salt and pepper. Or swap Cajun spice mix for Moroccan.
So that’s going to wrap this up with this special food cajun pork and lentils recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!