Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chopsuey. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chop suey (/ˈtʃɒpˈsuːi/) is a dish in American Chinese cuisine and other forms of overseas Chinese cuisine, consisting of meat (often chicken, fish, beef, shrimp, or pork) and eggs. Chop Suey is a stir-fried vegetable dish that is cooked with meats such as chicken and pork. Shrimp and seafood can also be added. System Of A Down "Chop Suey!": We're rolling suicide Wake up (wake up) Grab a brush and put a little make-up Hide the scars to fad.

Chopsuey is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chopsuey is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chopsuey using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chopsuey:

1. Prepare broccoli cut into small pieces
2. Get cauliflower florets
3. Take snow peas
4. Make ready quail eggs boiled and peeled
5. Get dried shrimp/hibe
6. Take carrots peeled and sliced
7. Get vegetable pear/chayote peeled and sliced
8. Take cabbage cut into 1/2 inch strips
9. Prepare red bell pepper cut into strips
10. Prepare green bell pepper cut into strips
11. Prepare young corn or 1 can corn kernels
12. Get garlic minced
13. Make ready medium sized onion diced
14. Get water
15. Prepare fish sauce
16. Prepare oyster sauce
17. Prepare Cooking oil
18. Prepare Salt and pepper
19. Get Optional: fried chicken liver chopped, squidballs & cashew nuts

This Chop Suey recipe is not just visually stunning with it's myriad of vegetables and meats, it is also delicious and so healthy! Chop Suey Recipe is one of them. Chopsuey simply means "mixed pieces" since it is cooked with various combinations of bite-size stir-fried veggies in a thickened starchy sauce. He has all of Stitch's powers but is less capable.

Instructions to make Chopsuey:

1. Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside.
2. Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute.
3. Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil.
4. Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts.

Chopsuey simply means "mixed pieces" since it is cooked with various combinations of bite-size stir-fried veggies in a thickened starchy sauce. He has all of Stitch's powers but is less capable. He is jealous of all the attention that Stitch gets. · This Chop Suey recipe is not just visually stunning with its myriad of vegetables and meats, it is also delicious and so healthy! If you like Chopsuey recipe, you might love these ideas. American chopsuey recipe with step by step pics.

So that is going to wrap this up with this exceptional food chopsuey recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!