Simple Way to Make Award-winning Aloo fry...A simple and yummy dish

Aloo fry…A simple and yummy dish
Aloo fry…A simple and yummy dish

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aloo fry…a simple and yummy dish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Aloo fry…A simple and yummy dish is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Aloo fry…A simple and yummy dish is something which I’ve loved my entire life. They are nice and they look wonderful.

Potato curry or Potato Fry or Aloo Fry recipe is excellent side dish for Rice, Chapathi, Poori. It is a very popular curry dish from South Asian countries made with a base of coconut. Aloo fry simple home made recipe a quick recipe for beginners. This video is specially for beginners who don't know how to make Aloo fry at home very easy.

To begin with this particular recipe, we have to prepare a few components. You can have aloo fry…a simple and yummy dish using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo fry…A simple and yummy dish:
  1. Prepare 3 potatoes cleaned, scrapped and cut into Small pieces
  2. Get 1 big Onion chopped
  3. Get 2 medium tomatoes finely chopped
  4. Get 1 tsp finely chopped Ginger
  5. Make ready 1 tsp Urad dal
  6. Prepare 1 tsp Chana dal
  7. Take 1/2 tsp mustard seeds
  8. Prepare 1/3 tsp turmeric powder
  9. Get 1/3 tsp red Chilli powder
  10. Prepare 3-4 Curry leave chopped
  11. Get 1 pinch hing powder
  12. Make ready 2 tsp oil for cooking
  13. Prepare to taste Salt

I have my own way of making it. I love a lot of stuffing inside the paratha,so I usually make the potato ball a little bigger than the dough. And also I add some chat masala in the filling which. Simple Indian stir fry with potatoes and fresh fenugreek leaves.

Instructions to make Aloo fry…A simple and yummy dish:
  1. Take a microwave safe bowl.
  2. Put oil, mustard seeds, hing powder, chopped Onion, Curry leaves, both the dal in the bowl and cook in pre heated microwave for 2 minutes.
  3. Now add rest of the ingredients, mixing properly in the bowl.
  4. Cook in the microwave for 4 minutes.
  5. Crispy and yummy friend Aloo is ready in less time.

And also I add some chat masala in the filling which. Simple Indian stir fry with potatoes and fresh fenugreek leaves. This Aloo Methi was quite a winter staple in my home and is best enjoyed with flatbread. This Aloo Methi. is vegan and gluten-free. great use of fresh fenugreek leaves. easy to make side dish. tastes great with simple Indian. Garlic Pepper Potato Fry - simple, easy, tasty and crispy potato fry recipe that can be made in a few mins.

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