Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carne asada fries. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carne Asada Fries is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Carne Asada Fries is something that I have loved my entire life. They are nice and they look wonderful.

Carne asada fries really are just that - a cross between loaded cheesy fries and nachos. But let's be honest, carne asada fries are really about the carne asada. In an ovenproof skillet, place the baked french fries, Pepper Jack cheese, and diced carne asada, then broil until the cheese. Farideh makes carne asada fries from the new MUNCHIES Cookbook, MUNCHIES Guide to Dinner: How to Cook For Yourself and Your Friends.

To get started with this recipe, we have to prepare a few ingredients. You can cook carne asada fries using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carne Asada Fries:

1. Get russet potatoes
2. Get olive oil
3. Get Salt, garlic powder, paprika, pepper
4. Make ready Carne Asada
5. Get salt
6. Prepare pepper
7. Make ready chili powder
8. Make ready red pepper flakes
9. Prepare clices garlic, minced
10. Take spring fresh cilantro
11. Make ready Juice from 1 lime
12. Make ready Juice from 1 orange
13. Prepare flank or skirt steak
14. Get canola oil
15. Make ready Toppings
16. Take Shredded cheese, sour cream, fresh salsa, chopped red onions,
17. Take Scallion, feta cheese

Here's how to make the best Carne Asada Fries you've ever eaten. Carne Asada: Mix tequila, juices, garlic, onion, Tabasco, and pepper in a medium bowl. Carne asada fries actually originate in California despite the Mexican twist. Carne asada fries are a local specialty found on menus in the American Southwest, and originated in San Diego.

Instructions to make Carne Asada Fries:

1. Preheat oven to 450. Line a baking sheet with parchment paper. Cut potatoes into fries, place in a mixing bowl. Combine olive oil, dalt garlic powder, paprika & pepper. Toss to mix. Cook 30-35 minutes. In meantime: marinade meat: combine all ingredients in "carne asada section". Let marinade for about 20 minutes.
2. Pour a little olive oil into a pan over medium heat. Optional: pour half marinade into pan. Cook steak 3 min on each side, 4 if you want a little more well done. Remove steak, let rest 10 min, then dice.
3. In an oven proof skillet or glass dish place fries, cheese meat, a little more shredded cheese then green scallion. Broil until cheese is melted.
4. Top with your favorite toppings..enjoy!

Carne asada fries actually originate in California despite the Mexican twist. Carne asada fries are a local specialty found on menus in the American Southwest, and originated in San Diego. Carne Asada Fries is a popular appetizer made with crispy French Fries that are topped with chopped Mexican carne asada then smothered with shredded cheese. The dish is then baked, and finally. I had some leftover carne asada from a dinner party from the previous night and decided it would make a great topping for some loaded nachos.

So that’s going to wrap this up with this special food carne asada fries recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!