Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy red beans and rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Red Beans and Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Red Beans and Rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy red beans and rice using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Red Beans and Rice:

1. Take Andouille sausage, I used Johnsonville 2 pack (13.5 oz)
2. Get package long grain rice
3. Take cans red beans, drained
4. Make ready chicken broth, divided
5. Get water
6. Get small onion
7. Make ready red bell pepper
8. Take garlic, minced
9. Prepare worcestershire sauce
10. Prepare hot sauce
11. Make ready Creole seasoning, like Tony Chachere's
12. Make ready pepper

Instructions to make Easy Red Beans and Rice:

1. Dice onion and red bell pepper and place in small bowl; set aside.
2. Slice the sausages into coins and place in a large pan with a little olive oil. Cook over medium heat until coins start to brown.
3. Meanwhile, in large pot place rice, 3 cups of the chicken broth and 1 cup of water. Bring to a boil.
4. Once boiling, reduce heat to medium low and cover. Simmer until rice is fully cooked.
5. Add chopped onion and bell pepper to sausage. Add minced garlic. Saute over medium heat until veggies slightly cook down; about 5 to 7 minutes.
6. Add remaining 1 cup of chicken broth, red beans, worcestershire sauce, hot sauce, creole seasoning and pepper to sausage mixture. Bring to a boil.
7. Reduce heat to medium low and simmer uncovered until sauce thickens and reduces down slightly; about 10 minutes.
8. Serve over rice. Enjoy!
9. Side note for this dish: seasonings and sauces can be adjusted to taste. Simply add more creole seasoning if you wish. Same goes with the hot sauce if you like more of a kick. I find myself spoon testing this dish frequently to fine tune it!

So that’s going to wrap it up with this special food easy red beans and rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!