Easiest Way to Make Quick Zucchini Bread

Zucchini Bread
Zucchini Bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Zucchini Bread is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Zucchini Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have zucchini bread using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zucchini Bread:
  1. Make ready Bowl #2
  2. Get sugar
  3. Get eggs
  4. Prepare unsalted butter (1 cup)
  5. Prepare vanilla extract
  6. Prepare grated zucchini
  7. Get raisins (optional)
  8. Make ready walnuts (optional)
  9. Make ready Bowl #1
  10. Get all purpose flour
  11. Make ready salt
  12. Take ground nutmeg
  13. Take ground cinnamon
  14. Prepare baking powder
  15. Make ready baking soda
Instructions to make Zucchini Bread:
  1. Preheat oven at 325°f (put rack in middle position). Grease two 8×4in bread pan.
  2. In a large bowl (#1) combine the flour, nutmeg, baking soda, baking powder, salt, and cinnamon.
  3. In a large bowl (#2) whisk the eggs and sugar. Then add the grated zucchini, melted butter, and vanilla extract. Mix together well.
  4. Combine both bowls together, (this is the time to add walnuts and raisins) and mix well with whisk/mixer.
  5. Pour mixture into bread pan, and put it in the oven.It'll be done in 60-70 minutes. (I always sprinkle walnuts on top of the bread before putting it in the oven)
  6. Put something in the bread, then pull it out (I used a skewer) if nothing is on it, then your bread is ready. Enjoy!

So that’s going to wrap it up for this exceptional food zucchini bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!