Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, salad idea with sausage link (filipino longganisa) & egg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salad Idea with Sausage Link (Filipino Longganisa) & Egg is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Salad Idea with Sausage Link (Filipino Longganisa) & Egg is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salad idea with sausage link (filipino longganisa) & egg using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salad Idea with Sausage Link (Filipino Longganisa) & Egg:
- Make ready 2 Sausage links (salty kind), torn apart
- Prepare 1 Bunch lettuce, torn apart
- Get 1 tomato, sliced
- Get 1 fried egg, sliced
- Make ready 1/8 raw onion, minced
- Make ready 2 Tbsp dressing
Instructions to make Salad Idea with Sausage Link (Filipino Longganisa) & Egg:
- There are Filipino link sausages that are of the sweet kind, I don't use those. I like the salty kind- like lucban, vigan, ilocos sausages. Cook in water and then fry in its own juices after the water evaporates.
- Combine all ingredients in a bowl, including the tomato seed /juices (that's yum!)
- Mix in your favorite dressing. My favorite is (Japanese brand) Kewpie's Roasted Sesame dressing. It's delicious on salads with meat.
So that’s going to wrap it up with this exceptional food salad idea with sausage link (filipino longganisa) & egg recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

