Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted red pepper and tomato soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roasted Red Pepper and Tomato Soup is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Roasted Red Pepper and Tomato Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook roasted red pepper and tomato soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Red Pepper and Tomato Soup:
- Make ready 4 large red bell peppers
- Get 8 large plum tomatoes, halved lengthwise
- Prepare 1 red onion, cut into 6 wedges
- Prepare 4 large cloves garlic, unpeeled
- Make ready 2 tsp EVOO : o
- Make ready 3 c low-sodium vegetable or chicken stock
- Prepare 2 tsp finely chopped fresh sage
- Prepare to taste black pepper
Steps to make Roasted Red Pepper and Tomato Soup:
- Preheat oven to 375°F. Line large rimmed baking sheet with parchment paper. Place the whole peppers and tomatoes cut side up on sheet. Bake 20 min.
- Add garlic and onion to baking sheet and drizzle with oil. Bake 40 min., turning peppers once, until peppers and tomatoes are very soft and onion is tender. Set aside to cool.
- Peel peppers discarding seeds and white membrane. Peel tomatoes. Puree in food processor with onions. Squeeze in garlic pulp and puree all veggies until smooth.
- Transfer veggies to sauce pan and stir in stock and sage. Heat soup until simmering. Add pepper to taste.
So that’s going to wrap this up for this special food roasted red pepper and tomato soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

