Simple Way to Make Super Quick Homemade Chicken Qorma or(Korma)

Chicken Qorma or(Korma)
Chicken Qorma or(Korma)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken qorma or(korma). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Qorma or(Korma) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Qorma or(Korma) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken qorma or(korma) using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Qorma or(Korma):
  1. Prepare 500 gram chicken pieces
  2. Make ready 4 medium Onions
  3. Make ready 3/4 cup Oil
  4. Prepare 1 tbspn Ginger paste
  5. Make ready 1 tbspn Garlic paste
  6. Take Spices
  7. Make ready 5 Cloves (laung)
  8. Make ready 3 green cardamom (Hari elaichi)
  9. Prepare 1/2 tsp black pepper corns
  10. Get 2 small cinnamon sticks
  11. Take 1 Bay leaf
  12. Get 1 tbspn roasted crushed Coriander
  13. Prepare 2 tsp red chilli powder
  14. Prepare 1 tsp roasted crushed Cumin
  15. Prepare 1 tsp chicken korma masala
  16. Make ready 1/2 tsp turmeric powder
  17. Get to taste Salt
  18. Get 1 pinch black seeds
  19. Prepare 1/4 tsp garam masala powder (optional)
  20. Take Dairy
  21. Make ready 1 Cup yogurt whipped
  22. Make ready Garnishing
  23. Get Few almonds sliced
Steps to make Chicken Qorma or(Korma):
  1. We start with blending onions into a fine paste and set aside.
  2. In thick bottomed pot, fry onion paste in ½ cup oil for 5 minutes on medium heat till water dries up.
  3. Now, add remaining ¼ cup oil, ginger and garlic paste and spices to the onions. Fry for another 5-7 minutes with constant stirring. Till oil separates and mixture is golden brown.
  4. Add chicken to the pot and cover. Cook on slow flame for few minutes so chicken release water. Then cook chicken on medium heat as usual for15-20 minutes or until tender.Add ½ cup water if required.
  5. Next, add whipped yogurt to chicken. Mix well and cook for few more minutes until a layer of oil separates at the top. Sprinkle garam masala powder (optional)
  6. Garnish with almonds. Yummy korma is ready. Serve with naan, tandoori roti. Enjoy 😋

So that’s going to wrap this up for this exceptional food chicken qorma or(korma) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!