Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, apple crisp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Crisp is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Apple Crisp is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook apple crisp using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:

1. Prepare flour + 2 Tbs of flour
2. Take old-fashioned rolled oats
3. Get light brown sugar
4. Make ready baking powder
5. Get ground cinnamon
6. Get salt
7. Make ready unsalted butter, cut into small pieces
8. Get large apples, peeled and thinly sliced + 3 Tbs melted butter
9. Make ready lemon juice
10. Prepare milk
11. Make ready vanilla extract
12. Prepare light brown sugar
13. Make ready ground cinnamon
14. Prepare salt
15. Make ready Pilsbury refrigerated pie crust

Steps to make Apple Crisp:

1. Heat oven to 425°F. Place 1 softened pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. Fold in the overhanging pieces. Bake for 10 minutes.
2. Remove lightly baked pie crust from oven and reduce the temperature to 375F.
3. In a medium size bowl combine the 1/2 cup of flour, oats, brown sugar, cinammon, 1/3 cup of butter, and salt with a fork until it resembles small crumbs. Refrigerate while you prepare the apple filling.
4. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt
5. Pour butter mixture over apples and toss to coat. Pour apple mixture into the baked pie crust and spread into an even layer.
6. Sprinkle crumb topping evenly over the apples.
7. Bake for 30-35 minutes or until golden brown and top is set.
8. Remove from oven and allow to cool for at least 10 minutes before serving. - - Serve with Vanilla Ice Cream

So that’s going to wrap this up with this exceptional food apple crisp recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!