Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken rezala bengali style. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Rezala Bengali Style is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Rezala Bengali Style is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rezala Bengali Style:

1. Make ready Ingredients for Marination
2. Take Chicken
3. Make ready Yoghurt
4. Take Ginger Paste
5. Make ready Garlic Paste
6. Prepare Black Pepper Powder
7. Make ready Salt
8. Get Green Chilli Paste
9. Prepare Ingredients
10. Get Ghee
11. Make ready Oil
12. Prepare Bay leaves
13. Get Cinnamon Stick
14. Take Green Cardamoms
15. Take cloves
16. Get Pepper Corns
17. Prepare Dried Red Chillies
18. Take Onion (grounded)
19. Make ready Garlic Paste
20. Make ready Ginger Paste
21. Take Green Chillies (Slit)
22. Get Cumin Powder
23. Make ready Black Pepper Powder
24. Take Cashew Nuts and Poppy Seeds Paste (Soaked)
25. Take Water
26. Get Salt
27. Get Garam Masala Powder
28. Make ready Sugar
29. Make ready Saffron Strands
30. Make ready Kewra Water
31. Make ready Fresh Cream

Instructions to make Chicken Rezala Bengali Style:

1. Firstly Make the 2 required Paste
2. Marinate the chicken and keep it for 1/2hr at least.
3. Take a vessel add Ghee and oil. Let it heat.
4. Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
5. Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
6. Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
7. Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
8. Let the Salt and chicken.
9. Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.

So that is going to wrap it up for this special food chicken rezala bengali style recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!