Easiest Way to Make Award-winning Chicken korma

Chicken korma
Chicken korma

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken korma. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken korma is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken korma is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken korma using 29 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken korma:
  1. Take For chicken marination
  2. Take Chicken-
  3. Prepare Curd-
  4. Take Turmeric -
  5. Prepare Red chilli powder
  6. Make ready korma masala(readymade)
  7. Get Salt
  8. Take For korma gravy(grinded mixture)
  9. Get Onions-
  10. Take Tomato-
  11. Prepare Cashew nuts
  12. Take Green chillies-
  13. Prepare For korma curry preparation
  14. Get Oil
  15. Prepare Ghee
  16. Make ready Tej patta-
  17. Prepare Cardamom-
  18. Prepare Cloves-
  19. Take Dalchini- (medium size)
  20. Prepare Turmeric-
  21. Make ready Red chilli powder-
  22. Prepare Garam masala-
  23. Get Coriander powder-
  24. Make ready Korma masala-
  25. Take Jeera powder
  26. Get Salt -
  27. Get Curd -
  28. Make ready Ginger garlic paste -
  29. Get Coriander leaves (chopped)
Instructions to make Chicken korma:
  1. Add chicken marination masala and keep overnight or at least 1-2 hour
  2. Grind to a paste(onion,tomato, cashews and Chilli)
  3. Heat oil in vessel, add whole spices and all masalas, add marinated chicken and fry till 5 minutes, add curd, ginger garlic paste,mix it, add grinded paste,add coriander (chopped) add water as needed according to gravy consistency and let it cook for 30 minutes then add fried onions and let cook on medium flame till 3 minutes
  4. Dish is Ready to eat. Garnish and serve hot.

So that is going to wrap this up for this special food chicken korma recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!