Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade baked mac and cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Baked Mac and Cheese is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Homemade Baked Mac and Cheese is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade baked mac and cheese using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Baked Mac and Cheese:

1. Prepare Cooked noodles-your choice of noodle
2. Prepare Shredded cheese-your favorite
3. Prepare Butter
4. Get Milk-amount will depend on your size casserole dish you use
5. Prepare Salt and pepper
6. Make ready Chopped parsley

Instructions to make Homemade Baked Mac and Cheese:

1. Boil noodles until done on stove top.
2. Spray casserole dish with non stick cooking spray. Drain noodles.
3. Began to layer noodles and cheese, end with lots of cheese on top-yum.
4. Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk.
5. Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy.

So that’s going to wrap it up for this exceptional food homemade baked mac and cheese recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!