Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed zucchini turkish style. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed zucchini Turkish style is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stuffed zucchini Turkish style is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have stuffed zucchini turkish style using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed zucchini Turkish style:
- Get 2.50 pound zucchini about 3 large
- Prepare 1 lbs finely ground beef or lamb meat
- Take 1 cup finely chopped parsley
- Take 1 large finely chopped onion squeezed
- Get 1 teaspoon salt
- Prepare 1 teaspoon allspice
- Get 2 tablespoon tomatoes paste
- Make ready 2 gloves of garlic chopped fine
- Make ready 2 tablespoon olive oil
- Make ready 1/4 cup bread crumbs
- Take Can tomatoes sauce
- Make ready Yogurt
Instructions to make Stuffed zucchini Turkish style:
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
So that’s going to wrap it up for this special food stuffed zucchini turkish style recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
