Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have chicken soup using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup:

1. Prepare roasted chicken,(Leftover)
2. Take vegetable soup
3. Take olive oil
4. Get medium carrot, peeled and coarsely chopped
5. Prepare medium yellow onion, coarsely chopped
6. Make ready whole black peppercorns
7. Take bay leaf
8. Make ready soup:
9. Prepare medium yellow onion, medium dice
10. Make ready kosher salt, plus more for seasoning
11. Prepare Freshly ground black pepper
12. Make ready dried egg noodles

Steps to make Chicken Soup:

1. With the help of a sharp knife cut the chicken into smaller pieces.
2. Heat the oil in the pot over medium-high heat until shimmering. Add the carcass pieces and cook, turning occasionally, until lightly browned all over, about 8 minutes.
3. Add the remaining ingredients and stir to combine, scraping up any browned bits from the bottom of the pot with a wooden spoon. Bring to a simmer (do not let the stock come to a boil).
4. Reduce the heat to low and allow to simmer, until the flavors have developed, about 40-45 minutes.
5. Set a fine-mesh strainer and pour the stock through the strainer Discard the contents of the strainer.
6. Bring the stock to a simmer over medium-high heat. Add the carrots, onion, saltand season with pepper, and stir to combine. Return to a simmer, reduce the heat to medium low, and simmer until the vegetables are tender, about 20 minutes.
7. Meanwhile, bring a medium saucepan of heavily salted water to a boil over high heat. Add the noodles and cook it. Drain in a colander.
8. When the vegetables are tender, add the drained noodles and shredded chicken, stir to combine, and allow to simmer. Cook until the flavors meld, about 5 minutes more. Adjust the Taste and season with salt and pepper.

So that is going to wrap this up with this special food chicken soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!