Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy pickled cauliflower. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Pickled Cauliflower is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Spicy Pickled Cauliflower is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spicy pickled cauliflower using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Pickled Cauliflower:

1. Make ready small head cauliflower, chopped into small florets
2. Make ready medium habanero peppers, minced (seeds intact)
3. Make ready small jalapeño, sliced (seeds intact)
4. Make ready garlic, sliced
5. Make ready lime juice, plus more to taste
6. Take Brine
7. Take distilled white vinegar, plus more as needed
8. Make ready apple cider vinegar
9. Make ready organic cane sugar (or sub honey, stevia, or maple syrup to taste)
10. Make ready sea salt, plus more to taste

Steps to make Spicy Pickled Cauliflower:

1. Add cauliflower florets to a large mason jar or glass container (using as many as needed), along with habanero peppers, jalapeño pepper, garlic, and lime juice. Set aside.
2. To a small saucepan add distilled white vinegar, apple cider vinegar, sugar, and salt. Bring to a simmer over medium heat and stir to fully dissolve salt and sugar.
3. Taste and adjust flavor as needed, adding more salt or sugar to taste.
4. Pour the hot brine over the cauliflower until your glass container(s) are full. Ensure the cauliflower is fully submerged. If needed, add more vinegar or a little water to cover.
5. Seal well and shake to combine. Then refrigerate for at least 1 hour. The flavors will deepen and intensify the longer it marinates. Best flavor is achieved after 24 hours.

So that is going to wrap this up for this exceptional food spicy pickled cauliflower recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!