Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple breakfast pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Simple breakfast pizza is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Simple breakfast pizza is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple breakfast pizza using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple breakfast pizza:
- Make ready corn tortillas
- Make ready Pizza sauce or salsa
- Make ready eggs
- Take Cheese of your choice
- Make ready chopped parsley
- Prepare salt, pepper, garlic-optional
Steps to make Simple breakfast pizza:
- Heat a frying pan on stove on medium heat. (Cooking spray recommended )
- Beat eggs on microwave safe bowl and cook for 1-2 minutes in microwave until done. (Quick rad way to make scrambled eggs in a hurry)
- On each tortilla, spread a tablespoon of pizza sauce.
- Put a few sprinkles of cheese on top of sauce.
- Chop eggs with fork into small pieces and add half to one tortilla and half to the other.
- Season as desired - not necessary. Then divide the chopped parsley over each tortilla and sprinkle with remaining cheese.
- Carefully transfer loaded tortillas to heated pan and lightly fry until crispy and the cheese is melted.
- Totes easy and delicious! Can very easily be turned into a low fat / low calorie breakfast. Feel free to add more/other ingredients !
So that is going to wrap it up with this exceptional food simple breakfast pizza recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!