Step-by-Step Guide to Prepare Any-night-of-the-week Southwest Chicken Stew

Southwest Chicken Stew
Southwest Chicken Stew

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, southwest chicken stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Southwest Chicken Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Southwest Chicken Stew is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have southwest chicken stew using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Southwest Chicken Stew:
  1. Take 2 chicken breasts, cut into bite size pieces
  2. Make ready 1/2 large red onion, diced
  3. Make ready 1 yellow pepper, diced
  4. Prepare 1 orange pepper, diced
  5. Get 2 cloves garlic, minced
  6. Prepare 1 can Fire roasted tomatoes
  7. Make ready 1 cup chicken broth
  8. Get olive oil
  9. Prepare to taste salt and pepper
  10. Get 1 jalapeno, diced (w/seeds or without, depends on preference)
Instructions to make Southwest Chicken Stew:
  1. Heat pan with 2 tbls of olive oil on med high heat. Add chicken, season with salt and pepper. Brown, appx 5 minutes. Remove from pan
  2. Add another tbls of olive oil to pan. Then add onion with a pinch of salt, saute till almost translucent, appx 2-3 minutes.
  3. Add peppers, garlic, jalapeno. Saute 2 minutes.
  4. Add chicken, tomatoes and chicken broth.
  5. Turn heat to med low and cook for 20 minutes with lid on.
  6. Turn heat to low, lid off, and let reduce for 10 minutes. Adjust seasoning.
  7. Serve over rice, with flour tortillas. Add a dollop of sour cream and/or guacamole.
  8. Enjoy!

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