Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick and easy homemade banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quick And Easy Homemade Banana Bread is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Quick And Easy Homemade Banana Bread is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick And Easy Homemade Banana Bread:

1. Get Very ripe bananas, peeled
2. Get Melted butter
3. Make ready Sugar
4. Get Egg,beaten
5. Make ready Vanilla extract
6. Make ready Baking soda
7. Make ready Salt
8. Make ready All-purpose flour

Steps to make Quick And Easy Homemade Banana Bread:

1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

So that’s going to wrap it up for this special food quick and easy homemade banana bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!