Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy wheat flour laddu. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Wheat Flour Jaggery Laddu Recipe: If you like this recipe, please share and click like button & write your feedback in the comment. #wheatflourladdu #nosugar #foodspices My Style of cooking "Wheat Flour Laddu" Wheat Flour Laddu is made with dates and walnuts. When it turns to slightly golden, then lower the flame completely and then continue to fry until HI swathi. Churma Laddoo or Churma is served with dal batti thali & is also. I prefer to use coarsely ground wheat flour (gheu ka mota atta) to make Churma laddu, if it's difficult for you to get coarsely ground wheat flour, use semolina (moti sooji/ rava).

Healthy Wheat Flour Laddu is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Healthy Wheat Flour Laddu is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook healthy wheat flour laddu using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Wheat Flour Laddu:

1. Take 2 tsp Cardmom powder
2. Get 3-4 Tbspn edible gum
3. Prepare Some Cashews
4. Get 1.5 Cup Wheat Flour
5. Take 3/4 Cup powdered Sugar (you can increase or decrease)
6. Take 1/4-1/2 Cup Ghee

For example, white and all-purpose flours are less healthy, as they're refined to remove the bran and germ, which store most of its fiber and nutrients, from the wheat. As such, many people are interested in replacing white flour with more wholesome. Sakas Aahaar Healthy Laddu Healthy Methi laddus with Ragi & wheat flour. Roast it thoroughly till a nice aroma comes out.

Steps to make Healthy Wheat Flour Laddu:

1. In a pan heat 1 Tblspn ghee and fry edible gum in slots. Now roast cashews.
2. Now heat 1-2 Tblspn ghee and roast wheat flour very well till it's become aromat.
3. Once it's roasted well add another 3 Tblspn ghee and roast for a minute. Now let it cool down completely.
4. Now add powdered sugar, edible gum, cashews in that.Now mix properly and make round round laddoos.
5. Healthy, tasty Wheat Flour Laddoos are ready to serve.😋😊😋👌👌

Sakas Aahaar Healthy Laddu Healthy Methi laddus with Ragi & wheat flour. Roast it thoroughly till a nice aroma comes out. Atta Ladoo/wheat flour laddu needs very less ingredients which are available at home. It can be had as a snack any time of the day. Wheat flour laddoo is an easy and simple sweet that you can make in just a few mins with few ingredients.

So that is going to wrap this up for this exceptional food healthy wheat flour laddu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!