Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, "healthy" instant noodle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
"Healthy" Instant Noodle is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. "Healthy" Instant Noodle is something that I have loved my whole life.
Make your instant noodle healthier by adding these simple toppings. All it takes is two healthy ingredients to transform any curly noodle brick into a more nourishing meal. "I've always loved instant noodles since I was young. In addition to that, the healthy foods boon continues provide consumers with better-for-you options. The healthy upgrade: While packaged instant ramen has essentially remained unchanged for The healthy upgrade: Vite Ramen isn't the only Soylent-esque product; Cup Noodle maker Nissin recently.
To get started with this recipe, we must prepare a few ingredients. You can have "healthy" instant noodle using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Healthy" Instant Noodle:
- Get 1 package your fav instant noodle (I used Indomie Ayam Bawang
- Prepare 1 tomato, cut into quarters
- Get 1/4 of onion, slice
- Get 2 garlics, slice
- Make ready 1 handfu of cabbage, slice
- Get 4-5 mustards green leaves or bok choy
- Take 1 stalk green onions, chopped
- Get 2 slices smoked beef (or you can use fish balls or beef balls
- Prepare 1 egg
- Make ready Some water
- Get Oil for stir frying
- Get Non MSG Granulated mushroom bouillon (optional)
- Take Salt (optional)
- Take Pepper (optional)
- Take 2 birdeye chillies
Here are five healthy options to think of next time you. Although instant noodles are convenient, making your own bowl of ramen with fresh noodles, vegetables and plant-based protein. Aside from adding fresh veggies and produce to your noodles, there are also Sadly, instant noodles have earned a reputation for being a non-healthy snack option. Instant noodles are also low in fibre and protein, meaning they aren't that filling, plus, they are Other options for healthy quick snacks what teenagers often seem to like include omelettes or scrambled.
Steps to make "Healthy" Instant Noodle:
- Heat the oil in a pan. Add in the garlics, oinions and green onions. Fry until fragrant.
- Add in the smooked beef. Cook until tender.
- Add in the veggies. Cook until they are soft enough.
- Add in the water. Let it boil a bit. Add in the noodle and the seasonings that come along with the package if you want. If not then season it using your own seasonings.
- Stir to combine. Then add the egg. Let it hardened, or if you want, you can stir it so it blends with the broth.
- Add the chillies. Then remove from the heat. Serve.
Aside from adding fresh veggies and produce to your noodles, there are also Sadly, instant noodles have earned a reputation for being a non-healthy snack option. Instant noodles are also low in fibre and protein, meaning they aren't that filling, plus, they are Other options for healthy quick snacks what teenagers often seem to like include omelettes or scrambled. These Healthy Instant Noodles are a delicious, easy to prepare snack and a great way to add extra vegetables into your kids diet. They are also fabulous in a thermos for a healthy school lunch. You probably didn't think there was such a thing, did you?
So that is going to wrap it up for this exceptional food "healthy" instant noodle recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!