Steps to Prepare Any-night-of-the-week Easy Breakfast in the Microwave! Melted Baked Cheese Rice

Easy Breakfast in the Microwave! Melted Baked Cheese Rice
Easy Breakfast in the Microwave! Melted Baked Cheese Rice

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy breakfast in the microwave! melted baked cheese rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Breakfast in the Microwave! Melted Baked Cheese Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy Breakfast in the Microwave! Melted Baked Cheese Rice is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have easy breakfast in the microwave! melted baked cheese rice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:
  1. Prepare Wiener sausage
  2. Make ready Corn kernels
  3. Take Carrot
  4. Get Cabbage
  5. Make ready ☆Water
  6. Prepare ☆Consomme stock cube
  7. Make ready Hot cooked white rice
  8. Make ready Melting type cheese
Steps to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:
  1. Cut the vegetables and sausage into bite-sized pieces.
  2. Put Step 1 into a heatproof dish (like a gratin pan), add the ☆ ingredients, and lightly mix. Microwave at 500 W for 3 minutes.
  3. Put the rice in the center and top with cheese. Bake in an oven for 2-3 minutes until the cheese is melted.
  4. By putting the melted, baked cheese into the piping hot soup and rice, you can easily eat this dish. Even if you're not hungry when you start, you'll gobble it right up!

So that is going to wrap it up with this exceptional food easy breakfast in the microwave! melted baked cheese rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!