Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indonesian fried noodle (mie goreng). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Indonesian Fried Noodle (Mie goreng) is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Indonesian Fried Noodle (Mie goreng) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
- Make ready Capellini
- Take shrimps
- Get large eggs
- Prepare minced pork
- Prepare vegetables(I only have lettuce here)
- Make ready garlic
- Prepare canadian shallot
- Take dried shrimp
- Make ready dark mushroom soy sauce
- Get kecap manis(sweet soy sauce) and light soy sauce
Steps to make Indonesian Fried Noodle (Mie goreng):
- Boil Capellini until well done,drain the water.
- Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
- Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
- Serve immediately. enjoy!
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