Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's spicy garlic thai shrimp & rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Spicy Garlic Thai Shrimp & Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Take FOR YOUR PROTEINS
2. Get Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
3. Get FOR YOUR DENSE VEGETABLES
4. Get Red Thai Peppers [stems removed - fine minced]
5. Take Thai Green Peppers [stems removed - fine minced]
6. Make ready LG Fresh Garlic Cloves [smashed - fine minced]
7. Get Bamboo Shoots [rough chopped]
8. Get Fresh Snap Peas [blanched]
9. Prepare Peeled Diakon Radishes
10. Make ready Fresh Minced Ginger
11. Prepare Peeled Carrots
12. Make ready FOR YOUR SOFT VEGETABLES
13. Prepare Green Onions [greens & whites]
14. Get Thin Sliced Cabbage
15. Get Fresh Thai Basil [loose pack]
16. Take Fresh Cilantro [loose pack]
17. Take FOR YOUR SAUCE
18. Prepare Salted Tilamook Butter
19. Get Chardonnay
20. Prepare Minced Lemon Grass
21. Prepare Shrimp Paste
22. Take Red Pepper Flakes
23. Make ready Fresh Cilantro
24. Make ready Garlic Olive Oil
25. Prepare Lemon Juice
26. Take FOR YOUR OPTIONS & SIDES
27. Get as needed White Rice Or Sobe Noodles
28. Take as needed Siriacha Garlic Sauce
29. Prepare as needed Soy Sauce
30. Prepare as needed Chilled Pickled Ginger
31. Prepare as needed Quality Fish Sauce
32. Prepare as needed Lemon Wedges
33. Take as needed Fresh Thai Basil
34. Get as needed Fresh Cilantro

Steps to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
2. Boil water and blanch your snap peas for 2 minutes.
3. Then, immediately place peas in ice water to cool.
4. Peel your fresh carrots and Diakon Radishes.
5. Smash and fine mince your garlic.
6. Peel and fine mince your fresh ginger.
7. Chop everything in your SOFT VEGETABLES section.
8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

So that’s going to wrap this up for this special food mike's spicy garlic thai shrimp & rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!