Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indonesian tempeh mendoan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Indonesian Tempeh Mendoan is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Indonesian Tempeh Mendoan is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have indonesian tempeh mendoan using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Indonesian Tempeh Mendoan:

1. Prepare 6 tbsp plain flour
2. Make ready 2 tbsp rice flour
3. Make ready 200 gr tempeh
4. Take 2 spring onions
5. Prepare Salt and pepper
6. Make ready Coriander powder
7. Get Garlic powder
8. Take 1 tsp turmeric powder (optional)
9. Make ready Water
10. Prepare Oil to fry
11. Prepare Sauce
12. Get Sweet soy sauce (Kecap manis)
13. Prepare Chopped green or bird eye red chillies
14. Take Drops lemon juice

Instructions to make Indonesian Tempeh Mendoan:

1. Mix plain and rice flour, including all spices powder with salt and pepper to your likeness.
2. Chop spring onions, mix it into flour mixture and add some water. You want the batter to not be too thick or too watery, just like pancake batter.
3. Cut tempeh thinly. It’s better to use a big tempeh as it turn out prettier but I could not find it in my area, so this is the small version.
4. Preheat some oil. You don’t need to deep fry, so cover enough the bottom of frying pan just enough to fry the tempeh. Fry until the batter looks cooked !
5. Serves Tempeh Mendoan with a mix of sweet soy sauce, drops of lemon juice and chopped chillies. Enjoy :)

So that is going to wrap it up with this exceptional food indonesian tempeh mendoan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!