Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy pretzel dip/nacho cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy pretzel dip/nacho cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spicy pretzel dip/nacho cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spicy pretzel dip/nacho cheese using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy pretzel dip/nacho cheese:

1. Make ready 1 lb Velveeta cheese cubed
2. Get 1/4 cup pickled jalapeno peppers diced
3. Prepare 1/4 cup beer
4. Prepare 1 tbsp siracha sauce
5. Take 1 tsp granulated garlic
6. Prepare 1/2 tsp Lawry's seasoned salt
7. Get 1/2 tsp onion powder

Steps to make Spicy pretzel dip/nacho cheese:

1. add all ingredients into a medium sauce pan and heat over medium heat until cheese is melted
2. serve with soft pretzels or tortilla chips and enjoy!

So that’s going to wrap this up with this special food spicy pretzel dip/nacho cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!