Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, slow cooker curry chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Warm curry flavors and creamy coconut milk add flavor and moisture to lean chicken breasts. This slow cooker chicken curry is perfect in every way - juicy pieces of chicken, a spicy, flavourful gravy that has the right consistency - this is THE dinner to come home too.<br /> A lot of slow cooked chicken recipes leave you with dry, flavourless chicken and a big pool of liquid at the bottom. This slow cooker chicken curry is perfect in every way - juicy pieces of chicken, a spicy, flavourful gravy that has the right consistency - this is THE. Slow Cooker Chicken Curry - lip-smacking creamy curry chicken in a perfect blend of homemade Jamaican curry powder and other spices.

Slow Cooker Curry Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Curry Chicken is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have slow cooker curry chicken using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Curry Chicken:

1. Prepare 1 tbsp coconut oil
2. Get 2-3 cloves garlic, minced
3. Get 1 medium onion, diced
4. Get 1 1/2 cups chopped carrots
5. Make ready 1 tbsp fresh ginger, minced
6. Take 1 (13.5 oz) can of coconut milk
7. Get 1 (6 oz) can of tomato paste
8. Get 2 tbsp flour
9. Prepare 2 tbsp curry powder
10. Get 2 tbsp garam masala
11. Take 1 tsp chili powder
12. Make ready 1-2 tsp ground black pepper
13. Make ready 2-3 lbs boneless, skinless chicken breasts or thighs, cut up into 2 inch pieces

This healthy Slow Cooker Chicken Curry is SO incredibly easy. Just leave it to bubble away and come home to the I've wanted to try making a curry recipe using this slow cooker method for SO long. I love easy, slow cooked curries, but who has time for browning. This slow cooker chicken curry is no exception. (Come to think of it, so is this awesome beef massaman curry recipe!) This slow cooker chicken curry is definitely a keeper in my house that's for sure!

Instructions to make Slow Cooker Curry Chicken:

1. Heat coconut oil in a medium pot over medium heat. Add garlic and onion, and sauté until onions become translucent, about 5 minutes.
2. Then add the carrots and ginger into the pot, cook for about 5 minutes. Stirring occasionally.
3. In a medium bowl, add coconut milk, tomato paste, flour, curry powder, garam masala, chili powder, and pepper. Stir until well combined and slightly thickened. Transfer to the pot and cook everything together for another 5 minutes.
4. Put the chicken into the slow cooker, then pour the curry sauce on top of it. Stir together. Close the lid, put the temperature to low, and set the timer to six hours.
5. After three hours, take off the lid, stir for about a minute, then replace the lid and let cook for another three hours.
6. Enjoy!

I love easy, slow cooked curries, but who has time for browning. This slow cooker chicken curry is no exception. (Come to think of it, so is this awesome beef massaman curry recipe!) This slow cooker chicken curry is definitely a keeper in my house that's for sure! If you're trying to keep things even healthier though, my slow cooker vegetarian chili, slow. Cubed chicken meat slow cooked with potatoes, vegetables and a simple curry mixture. A quick and easy recipe for a chicken vegetable curry.

So that’s going to wrap it up with this special food slow cooker curry chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!